Farming for Our Future: The Science, Law, and Policy of Climate-Neutral Agriculture: free webinar, April 13

A useful learning and networking opportunity for anyone interested in sustainable food: the Farming for Our Future: The Science, Law, and Policy of Climate-Neutral Agriculture free webinar on April 13. Here’s the description:

Join the co-authors of Farming for Our Future, a book that provides the first comprehensive overview of the law and policy of agricultural emissions in the United States. This book chat is intended for students, advocates, policymakers, and researchers alike and is co-hosted by the Harvard Food Law Society and the Harvard Law School Food Law and Policy Clinic (FLPC). The chat will include the co-authors Nathan Rosenberg, visiting scholar at the Harvard Law School Food Law and Policy Clinic and Peter Lehner, managing attorney, Sustainable Food & Farming at Earthjustice, and will be moderated by Bridget Huber, staff writer at Food & Environment Reporting Network (FERN).

To make the most of this and similar online events, be sure to read our article, How to leverage online industry events for your transition to a green job.

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