Cultured Meat Communication 101: free webinar, October 13

A useful learning and networking opportunity for anyone interested in alt proteins: The Cultured Meat Communication 101 free webinar on October 13.

What is the general trend in terms of consumer acceptance of cultured meat? What is the impact of the lab-based images that are currently being used on the public perception of cultured meat?

In this webinar, hosted by ProVeg International, you’ll learn about:

  • Insights into consumer acceptance of cultured meat
  • The impact of images on consumer attitudes towards cultured meat
  • Best-practice examples of communication about cultured meat

You’ll come away from this webinar with a better view of early adopters of cultured meat, and strategies to increase acceptance levels.


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