A useful learning and networking opportunity for anyone interested in alt proteins: The Can Alternative Proteins Save the World? free webinar on October 25.
Led by our Swiss program, this conversation on alternative proteins will give you insights into one of the most prolific sectors in FoodTech; why are founders entering this field, betting on these products, and how are they trying to change consumers’ habits? What is the role of this food tech in the climate race and what are its impacts on society?
Together with startups, corporate partners, and investors, we will answer these questions and try to understand how Alternative Proteins can truly accelerate the march toward a more sustainable world.
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